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3 cups bread flour

.5 cup currants

1 tbsp honey

2 tsp cinnamon

Sprinkle the cinnamon over the dough before each fold when you are folding it over two or three times before shaping it into a ball for the 2nd rise.

Currant bread

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3 cups bread flour

1 cup mixed chopped dried fruit (apples, apricots, cherries, whatever)

1-2 tbsp mixed chopped fresh herbs (sage, thyme, rosemary, whatever)

Stuffing bread